While Nic slept (no surprise there then!) I decided to explore the city with an early morning run. Not only did I rid myself of the guilt from any overindulgence that had already taken place, it was the best time to explore the streets before the tourists descended. I took a route along the river and it wasn’t long before I reached the Ponte Vecchio again. Unlike yesterday, it was peaceful, with Italians ambling and the many gold and jewellery shops still shuttered up – heaven!
Once showered, we took a short walk to a nearby cafe, Bread & Break. Modern in it’s exterior and interior, the place still offers wonderfully authentic Florentine fare at Florentine prices! For €10 we enjoyed two delicious cappuccinos, two sandwiches filled with tomatoes, mozzarella and sausage and two pastries.
Armed with apricot and cream-filled goodies, we headed in the direction of the Uffizi gallery. With tickets reserved, we queued for less than 10 minutes to collect them – highly recommended if you want to avoid massive queues on the day!

Words cannot really do justice how incredible this art gallery is. It is expansive, immersive and 100% smack-you-in-the-face Renaissance! Most guide books suggest this is the pinnacle of galleries in Florence and despite not being able to compare, I fully believe this is the case.
From Botticelli, Giotto, Michelangelo and Cosimo to Da Vinci, Caravaggio, Raphael and Rubens, you are spoilt for choice with awe-inspiring frescos, marbled statues and painted ceilings.
Audio guides are €6, we opted for buying a coffee table book for €16 with in depth information of it’s history and collections. It is a long trip, we wandered for 4 hours, but the time whizzes by. Break up the visit by grabbing yourself a coffee (the caffe freddo is so refreshing!) and opt to drink standing aka “al banco” unless you want to pay double for the pleasure of sitting on the rooftop terrace. From the terrace, you get a close up of Palazzo Vecchio and it’s famous Alforno tower. Oh and how could I forget the view of the Duomo which peeks temptingly over the walls. More about these later!
Food was calling and luckily for us, the famous Via del Neri was around the corner from the Uffizi gallery exit. This street is home to the All’Antico Vinaio, the best eateries for Florence’s ‘Schiacciata’; focaccia-like bread, stuffed with the most delicious ingredients and costing only €5. For an extra €2, you can pour yourself a glass of red wine from the counter, what’s not to like!? There are limited seats inside, but most people spill out onto the streets and tuck in. Nic’s schiacciata of choice ‘La Dante’ contained porchetta, vegetables, spiced tomato spread and rucola cheese. Mine, ‘the Manolo’s’, had prosciutto, mozzarella, porcini mushrooms and truffle cream.
Suitably replenished, we hit the streets again and headed for the Basilica Di Santa Croce; a building to marvel at because of it’s beauty but not one we wished to go inside having spent our morning in the Uffizi.

Linked to, but not part of the basilica, is the lesser known Scuola del Cuoio or ‘School of Leather’. To the rear of Santa Croce, this school is housed in the old monastery and was founded in 1949 to teach war orphans a trade. Free to go inside, and off the beaten track, it really would be a shame not to take 20 minutes to visit the active workshops and store. The smell alone is inviting enough and you can watch professionals using traditional techniques. Should you purchase anything from the store, you can have the item stamped with your name or initials. I couldn’t help but buy a small coin purse; where else was I to put all the euros and cents jangling around in my pocket!?
On returning to our apartment to spruce up, we realised our failure to check entry times for the Palazzo Vecchio tower and the Duomo, both of which were no longer open. It seems that on a Thursday they close earlier than usual. We walked along the main stretch towards the Duomo, to find it closed. This didn’t detract from the absolute splendour of the building and I honestly believe that any photo from any angle would still make you say “WOW!”
Along the way, we saw various street performers and artists busking which, as the sun started to set, really gave the city centre a different vibe. It felt cosmopolitan, vibrant. One thing we did notice, supporting what our hot, Fabio, had told us, was the hiked prices for food that we knew we could get a little further out for a fraction of the price, yet people were lured in my the close proximity to one of Florence’s major sights!
Having said that, we did follow one of Fabio’s recommendations of an excellent gelato joint on a side street just off the Duomo. GROM if well known throughout Italy, so much so, that we have seen it for sale in major supermarkets over here. A classic filled cone sets you back about €5 but dear lord you have to try it!

On learning that it was not our day to see inside the Duomo, or indeed climb the 400 steps of Palazzo Vecchio’s tower, we walked instead to Piazza Della Signoria where the replica of Michelangelo’s ‘David’ stands. Here too, you can find the Gucci Gardens and the Palazzo Vecchio.
More buskers and performers lined the square, while others tried to sell luminous light toys and fake roses. Deciding it was time for a drink, we headed to il Mercato Centrale; a hive of activity concerning all things food and drink. Under one roof, you will find stalls from Italian artisans that specialise in everything from lampredotto, trapizzino and of course ‘trippa’ aka tripe.

Florentine’s do seem to love their tripe, not to mention their T-bone steaks and offal. We ordered two cocktails and plucked up the courage to ask for fried tripe, however, the delicacy was sold out. Instead, we had fried rabbit, chicken, courgette and my personal favourite, fried sage.
Stuffed and ready to call it a night, we crossed paths with the Duomo and back through the now hushed streets with only the Italians eating as late as 22.30. Tomorrow we travel to Siena but our train doesn’t depart till 13.10, giving us one final shot at climbing the Palazzo Vecchio tower and stepping into the Duomo before we leave for the Tuscan countryside. Ciao for now!
































































